Dosa is one of the most loved South Indian foods in India. You can find many types of dosa across the country, from plain dosa and masala dosa to set dosa, neer dosa, and rava dosa. But Davangere benne dosa has a special place among dosa lovers. This dosa comes from Davangere in Karnataka and is known for its generous use of butter, soft texture inside, and crisp edges. The word “benne” means butter in Kannada, which gives you a big clue about what makes this dosa special. At first glance, Davangere benne dosa may look similar to a regular…